Digesturn Masala by Kusom Spiceutical — Ayurvedic Indian spice blend for digestion and gut health

Digesturn Masala

Rs. 475.00
India's most trusted digestive spices — Ajwain, Hing, Ginger, Cumin — combined with rare Ayurvedic liver herbs into one functional daily masala. Formulated by practitioners....
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Premium Ingredients for Digestive Wellness

Digesturn Masala maintains pharmaceutical-grade standards and supports complete digestive wellness with its powerful Ayurvedic and herbal formulation.

Makoy

Makoy

Makoy supports digestion by soothing the stomach lining and promoting healthy liver and gut function.
Kasnee

Kasnee

Kasnee (chicory) improves digestion by enhancing bile flow and aiding food breakdown.
Mulethi

Mulethi

Mulethi supports digestion by soothing the stomach lining and reducing acidity.
Patol Patra

Patol Patra

Patol patra supports digestion by helping cleanse the gut and improving digestive balance.
Bhringraj

Bhringraj

Bhringraj supports digestion by improving liver function and aiding smoother digestion.
Bhumi Amla

Bhumi Amla

Bhumi Amla aids digestion by supporting liver health and enhancing digestive efficiency.
Ginger

Ginger

Ginger aids digestion by speeding up gastric emptying and easing nausea, bloating, and discomfort.
Cinnamon

Cinnamon

Cinnamon helps digestion by promoting smoother gut movement and balancing digestive processes naturally.
Cumin

Cumin

Cumin aids digestion by stimulating digestive enzymes, reducing bloating, and improving nutrient absorption.
Ajwain

Ajwain

Ajwain supports digestion by relieving indigestion, reducing gas, and improving gut motility.
Hing (Asafoetida)

Hing (Asafoetida)

Hing (asafoetida) helps digestion by reducing gas, bloating, and stimulating digestive enzymes.
Cloves

Cloves

Cloves aid digestion by stimulating digestive enzymes and reducing bloating and gas.

Research-Backed Quality Standards

Hadbal Masala is crafted with research-backed, pharmaceutical-grade quality standards to ensure maximum effectiveness for bone and muscle wellness.

Research-Backed Ingredients

Research-Backed Ingredients

Kusom Spiceutical uses research-backed Ayurvedic ingredients like ginger, cumin, ajwain, licorice, and turmeric to support smoother digestion, gut comfort, and reduced bloating. Added prebiotic fibers also help nourish good gut bacteria for better digestive balance.
Traditional Formulation

Traditional Formulation

Classical Ayurvedic texts describe similar formulations for mandagni (weak digestion), ajirna (indigestion), and ama (toxin) accumulation—conditions remarkably similar to modern IBS, SIBO, and functional dyspepsia.
Quality Assured

Quality Assured

At Kusom Spiceutical, we use organically sourced herbs that are sustainably grown and cold-ground to preserve their natural potency. Every batch is freshly prepared, third-party tested for purity, and made without additives or preservatives.

How Digesturn Masala works

The Complete Natural bones & muscles Support System

Gut Microbiome Support

Gut Microbiome Support

Prebiotic compounds in hing, chicory (kasnee) and harad feed beneficial bacteria while antimicrobial properties of cloves and oregano prevent harmful overgrowth.
Gas & Bloating Relief

Gas & Bloating Relief

Ajwain (thymol), hing (asafoetida), and ginger are the most powerful carminatives in Ayurveda, preventing gas formation and eliminating existing trapped gas quickly and effectively
Enzyme Stimualation

Enzyme Stimualation

Ginger, cumin, and ajwain activate digestive enzymes throughout the GI tract – from salivary amylase to pancreatic lipase – ensuring complete breakdown of proteins, fats and carbohydrates.
Inflammation Reduction

Inflammation Reduction

Turmeric, licorine (mulethi), and patol patra soothe inflamed intestinal lining, healing gastrics, acid reflux, and irritable bowel symptoms.
Liver & Bile Support

Liver & Bile Support

Bhringraj, bhumi amla and makoy optimise liver detoxification and bile production essential for fat digestion and toxin elimination.
Motility Enhancement

Motility Enhancement

Harad provides gentle, non-habit-forming support for regular bowel movements while improving overall gut motility and peristalsis.
How Digestion Compares

Frequently Asked Questions

Ayurveda focuses on improving Agni (digestive fire), which helps the body break down food better. Ingredients like ginger, cumin, fennel, and ajwain are traditionally used to support digestion and reduce heaviness after meals. Kusom Spiceutical’s digestive blends are designed to fit easily into daily food for natural gut support.
Yes. Ayurveda commonly uses herbs and spices such as ajwain, hing, and dry ginger to ease gas, bloating, and abdominal discomfort. These ingredients may help improve digestion and reduce post-meal uneasiness.
Popular Ayurvedic digestive herbs include ginger, fennel (saunf), ajwain, cumin, hing, and triphala. People often search for these to support better digestion, reduce acidity, and maintain gut comfort naturally.
Kusom Spiceutical’s Ayurvedic spice blends are made with traditional digestive ingredients that may help support smoother digestion and reduce discomfort from acidity when used regularly with meals. Warm, balanced foods and mindful eating also play an important role in Ayurvedic digestive wellness.
Because it makes wellness easy. Instead of changing your routine or taking separate supplements, Kusom Spiceutical helps you add digestion-friendly Ayurvedic ingredients to your everyday meals—supporting comfort, gut health, and better daily energy.